Thursday, April 02, 2009

They are who we thought they were.

I find it amazing that most situations, people, or companies can be gauged within the first couple of moments with them. I guess it shouldn't be surprising that years of natural selection has resulted in humans that are able to accurately discern the nature of a situation within seconds of encountering it, but it still is interesting that we can do it.

It is no secret that I like eating at restaurants, and I will try a place that looks good for fun, however trying to get me to visit a place that doesn't look right is sometimes very difficult. So how do I know what place looks good and what place doesn't? I don't know... but I will give two examples.

Back in my Garden City Community College days I would spend the summers working for my dad up in Longmont, Colorado. There was a smallish restaurant that had an image to it that made we want to try it, I had only drove by the place a few times, but it just looked like a place I wanted to eat. We fianlly were able to stop by the place to give it a try and the line happened to be backed up to the door. We were greeted by a guy working there and in a few minutes everyone in line was given large soda cups for free. I knew then that it was a place that I would love eating at. Little did I know that in the comming couple of years Chipotle would grow from a small Colorado chain to a nationwide burrito awesome fest. Not even concidering the awesome food and the free drinks they gave us, it was obvious just from the look of the building that Chioptle was awesome.

On the other hand there is Goldie's Patio Grill, a Tulsa restaurant tradition. From looking at the sign I knew that the place would be horrible... no udderably horrible. But despite my best judgment one day I decided to give it a shot, really how bad could it be? It turns out that I had overestimated it, the food was barley editable. Even thinking about it triggers a bit of gag reflex in me now. But can I blame them? Not really, as soon as I saw the sign I knew that the place was not for me, at all.

My point is that we have "gut feelings" for a reason -they help us survive. Our ancestors that knew that a cave just didn't seem right, or felt that one water hole was better to drink out of than another, was able to survive better when those hunches were triggered unconsiously by observing the slightly visible cues. Fortunatly we don't need to use these feelings to keep us alive (for the most part) anymore, but we still have them and we can use them for our benifit. If there is a situation, or a store, or a person that just doesn't seem right, it propbably isn't. You might not know why you feel that way but we have an inate ability to process more than just what we think, and something in your brain has thrown up a warning flag. It is usually prudent to at least acknolwedge the feeling.

Now, I'm not saying to make snap judgements about people or decisions, but I am going to say that the first reaction is most likely the one that you will come to in the end after careful thought. Call me crazy, but I just have a hunch about that.

4 comments:

B.E. Earl said...

Love me some Chipotle.

Anamika Anyone said...

Its nice that you have a knack for good places to eat. I'm terrible at that. :)
I do religiously follow my gut feeling when it comes to books, but I have gone wrong sometimes (Hamlet is one case that springs to mind..I started reading the play against my judgement and relaised that I'm never going to finish it).

piglet said...

brilliant post, and i subscribe 100% to the fact that all we need to do is listen to that little voice inside of us all.

as you know many do not which leads me to wonder why others don't use this and go around making very goofy life decisions.

i wonder if you should try your luck in horses?

Slyde said...

as i was reading earls comment someone walked into my office and asked me if i wanted some chipotle... i love me that stuff!